DESSERT
Creamy Basque-style cheesecake with a caramelized top
Toasted brioche shokupan served with melting ice cream
Brioche toast with mascarpone cream, coffee, and cocoa
Japanese-inspired matcha tiramisu with rich mascarpone cream
Silky Japanese pudding with a smooth, delicate texture
Choice of creamy Hokkaido milk or premium matcha soft serve
All prices are exclude tax & service charge
Creamy espresso with milk, vanilla, and a hint of rum, finished with soft orange foam and a smooth citrus touch
A playful blend of ruby red and golden amber-bright, smooth, and gently cozy, with a lightly sweet, refreshing finish
Sweet fermented cassava, cheese, palm sugar, caramelized peanut & ice cream.
Chunks of grilled chicken thigh, poached egg, hollandaise, herb salad & sourdough.
Minced beef rendang, mozzarella, toasted tortilla, pico de gallo, honey yogurt, fries






















































































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